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Kerala is every food-lover's paradise.

Kerala cuisine offers a multitude of dishes, ranging from the traditional sadya to seafood delicacies. Both vegetarians and non-vegetarians have a wide variety of dishes to choose from.

9 Must-Try Dishes



Puttu and Kadala Curry

What happens when you take a cylindrical steamed rice cake cooked with coconut shavings and dip it into a curry of black chickpeas - the world explodes with happiness! This is a popular breakfast dish served in Kannur, but I'm sure if you ask nicely, you'll get it elsewhere as well. It is mostly served with a ripe banana and coconut side dish!


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